What I Learned in China – Exclusive Interview

Everyone is talking about China.  But what do we really know?

Good insights and understanding are limited, especially about China’s role and impact in geopolitics and the global economy.  This is an important knowledge gap that 21st century businessmen and marketers must close in order to ensure ongoing success.

With that in mind, we have an exclusive interview with an ex-pat business executive just back from living and working in Shanghai.  It’s an inside look at lessons learned from doing business in China.  Enjoy.

Interview with Greg Morency

Former Tate & Lyle Vice President, Food Ingredients, Asia Pacific

Greg Morency is a general management executive who has 25 years of global experience in the FMCG (fast-moving consumer goods) and B2B sectors, including ex-pat assignments in England and China.  In September 2006, Greg, along with his wife and three children, moved from Illinois to Shanghai, China, where he established, managed and led Tate & Lyle’s Asia Pacific business unit.  He and his family have just returned to the US.

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